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Roasted Parmesan Broccoli

Carrie @ poet in the pantry
5 from 1 vote
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Servings 4


  • 12 ounces broccoli florets
  • 2 Tablespoons extra virgin olive oil
  • 3 Tablespoons grated Parmesan & Romano cheese yup, from the shaker canister


  • Preheat oven to 400 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside.
  • In a large mixing bowl toss the florets and olive oil. Add the grated cheese and toss until evenly coated.
  • Spread on the prepared baking sheet and bake on the center rack for 20 minutes, stirring and rotating the pan halfway through the baking time.
  • Serve immediately.