My co-workers will take any excuse they can get to throw a party. French holiday that has no meaning to us? Bring on the Brie! Broke your back and you’ve returned? Fill your plate! Blue Moon? Of course! They’re pretty rare, after all. And so we found ourselves celebrating the blue moon on Friday with … [Read more…]
Yet again, I waited til the last minute to complete the task. And sadly, it did not come out as expected. Case in point: Burnt around the edges. Because I did a lousy job sealing the edges. Because it was 9PM on July 31st and I knew I couldn’t blow off this month’s First on … [Read more…]
May is one of those longer months, graciously offering me 31 days to complete this month’s First on the First Challenge. 31 days, and I waited til the last–I was that afraid of frying. It’s not that I’ve never been exposed to frying. You know the old Dunkin’ Donuts commercials–“time to make the donuts”? That … [Read more…]
Funny how I find myself completing my #FirstOnTheFirst assignment at the last minute on the eve of celebrating the birthday of a co-worker who is gluten-free. Well, not so funny for him, of course. I thought that actually would have been a great take on the challenge–trying to coax a soft pretzel out of new-to-me … [Read more…]
…or how I screwed up this month. Because you’re probably scratching your head right now, wondering where delicious photos of royal icing-adorned treats are. It is the first of the month, after all. There should be a new post today! Sadly, February became a comedy of errors, one thing after another derailing me from my … [Read more…]