I never was a huge cake fan, always preferring brownies or cookies to the mess inherent with cakes. But it may just be because, for most of my life, the only cake I ate was the kind that came out of a box. Bonus points for ease of use, and always exceptionally moist, but also kind of boring, and full of all kinds of creepy chemicals. Nah, I’ll pass.
I’ve tried making several cakes from scratch now, having particular success with the Samoa cupcakes I made for my first blogiversary in 2011. But there’s something to be said for dumping everything in a bowl, mixing by hand, and being done with it. Why over-complicate the situation?
This is the cake for you. One bowl, one cake pan, one spatula. Alright, you do have some measuring cups and various spoons, too, that will require a washing, but it’s so much easier than mixing up 2 or 3 separate parts–in 2 or 3 separate bowls–and uniting them in cakey bliss just before they enter the burning hot fires of hell. Nah. I have a life to live!
Make sure you use a really large bowl–I barely fit this in my Pampered Chef batter bowl and that’s 2 quarts. Other than that, spray away your bundt pan, pour it in, and marvel at the cake you just created in about the same time it takes to make box mix. Only this is a million times better. Go, you!

February is begging to be bathed in chocolate, and that’s just what we did with #BundtaMonth this time. Dark, milk, or white, it’s all good. Let’s see how the other ladies used chocolate in their wonderful creations this month:
Chocolate Berry Bundt Cake by Heather from Hezzi D’s Books and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Espresso Bundt Cake by Holly from A Baker’s House Chocolate Mini Bundts with Matcha Flowers by Kim from Ninja Baking Chocolate Raspberry Swirl Bundt Cake by Anita from Hungry Couple Chocolate Rocky Road Bundt Cake by Tara from Noshing With The Nolands Chocolate Turtle Bundt Cake by Kim from Cravings Of A Lunatic Deep Chocolate Be Mine Bundt by Stacy from Food Lust People Love Double Chocolate Swirled Bundt Cake by Laura from The Spiced Life Chocolate Peanut Butter Layered Bundt Cake by Karen from In The Kitchen With KP Red Wine Chocolate Bundt Cake with Mascarpone Whipped Cream by Kate from Food Babbles Sour Cream Chocolate Bundt Cake by Renee from Magnolia Days Quadruple Chocolate Bundt Cake by Dorothy from Shockingly Delicious Vanilla and Chocolate Marble Bundt Cake by Anuradha from Baker Street White Chocolate Raspberry Bundt Cake by Paula from Vintage Kitchen
Inspired to bake your own chocolatey Bundt cake? Here’s how you can be a part of Bundt-a-Month:
- Simple rule: Use chocolate – and bake us a Bundt for February
- Post it before February 28, 2013.
- Use the #BundtAMonth hashtag in your title. (For ex: title should read #BundtAMonth: Chocolate Cinnamon Bundt)
- Add your entry to the Linky tool below
- Link back to our announcement posts.
Follow Bundt-a-Month on Facebook, where we feature all our gorgeous bundt cakes. Or head over to our Pinterest board for inspiration and choose from over 350 Bundt cake recipes.
Red Wine Chocolate Bundt Cake with Mascarpone Whipped Cream
[…] Books and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
A one bowl chocolate cake with yogurt, I like that! The pattern of your mold is wonderful.
Sour Cream Chocolate Bundt Cake for #BundtAMonth
[…] Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry […]
I am really into greek yogurt right now and this looks delicious! I love your pan design and how you drizzled the glaze. I think I need to order myself a new bundt today. 🙂
Love, love, love a one-bowl batter! Plus this cake looks gorgeous with the glaze rolling along down the slopes. I am not even a big sweet eater but I want to run my finger right down there and scoop up that glaze. Yum!
This looks extreme – too extreme for me to share! HA! Thank you so much for contributing to the LOVE Chocolate board!
#BundtAMonth: Double Chocolate Swirled Bundt Cake | The Spiced Life
[…] and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
Ooo! I haven’t seen the Chobani chocolate chunk yogurt! I bet that was amazing in this gorgeous cake. And love the shape with all that glaze cascading around the swirls. Lovely!
Chocolate Rocky Road Bundt for #BundtaMonth | Noshing With The Nolands
[…] and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
What a stunning looking cake. It looks so very moist too! I also have never been a big fan of baking cakes but they sure are divine when you start to experiment!!
Such a pretty pattern on your cake! your recipe sounds great too.
Thank you! I’m really loving that Heritage Bundt Pan–it makes such beautiful cakes and they always pop right out of the pan!
Your Chocolate Chobani Bundt is poetry on the plate, Carrie!
Love that every delicious high quality ingredient (Himalayan salt, Ghirardelli cocoa) in my pantry can be mixed in one bowl.
Great job on the painting the glaze on the cake, too =)
If you’re going to make it, you might as well make it right and use the good stuff. Thank you!
I love simple cakes, especially with just 1 bowl to wash. 🙂 This chocolate chobani cake looks beautiful and delicious.
Thank you! The less dishes the better–that’s what I always say! 🙂
Is there anything Chobani CAN’T do? This is so cool! I bet it’s divine!
Chobani is a miracle, isn’t it? Tastes great and has so many uses in cooking and baking!
Chocolate Peanut Butter Layered Bundt Cake #BundAMonth : In The Kitchen With KP
[…] and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
Chocolate Turtle Bundt Cake #Bundtamonth | Cravings of a Lunatic
[…] Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
Chocolate Bundt Cake with Balsamic Strawberry Sauce for #Bundtamonth - Hip Foodie Mom
[…] Books and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
White Chocolate Raspberry Bundt Cake #BundtaMonth - Vintage Kitchen
[…] Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry […]
Chocolate Espresso Bundt Cake #BundtAMonth | A Baker's House
[…] Books and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]
Chocolate Espresso Bundt Cake #BundtAMonth | A Baker's House
[…] Books and Cooks Chocolate Bundt Cake with Balsamic Strawberry Sauce by Alice from Hip Foodie Mom Chocolate Chobani Bundt Cake by Carrie from Poet In The Pantry Chocolate Espresso Bundt Cake by Holly from A Baker’s House […]