Waldorf Salad
Recipe type: Salad
Prep time: 
Total time: 
Serves: 8
My version of the famed Waldorf Salad, using yogurt instead of the typical mayonnaise or sour cream.
  • 4 stalks celery, cleaned and chopped
  • 3 large Gala apples, cleaned and diced
  • 1 cup red seedless grapes, cleaned and sliced in half
  • ½ cup vanilla Greek yogurt
  • ¼ cup walnut pieces
  1. Clean, dry, and cut fruit and vegetables as noted.
  2. Combine everything in a large mixing bowl, stirring until it is evenly distributed.
  3. Store in an air-tight container in the refrigerator, up to 3 days.
Plain Greek yogurt can be substituted for the vanilla Greek yogurt, saving you a lot of sugar in the process.
Recipe by Poet in the Pantry at http://poetinthepantry.com/2011/09/23/waldorf-salad/