50 Comments

  1. Natalie J Vandenberghe

    Ham is my favorite entree for Easter. Because I have a sweet tooth, I have more than one favorite dessert!

  2. Carolle

    It looks amazing!! My aunt always makes broccoli casserole for holidays and it goes very good with ham πŸ™‚

  3. Cathy Truman

    We have ham and sweet potatoes and green beans and my favorite is Fresh Strawberry pie and homemade
    whipped cream.

  4. Susan Sirois

    Our family’s Easter ham was made with Vernor’s soda, brown sugar, pineapple and sour cream and horseradish sauce on the side. This family tradition is carried on through myself and my daughter. Hope we win a ham to make our Easter happy and hammy!!!

  5. Susan Christy

    Green bean casserole. I eat it once a year and always look forward to Easter, knowing I will get my green bean casserole fix.

  6. Betsy Barnes

    My favorite Easter dish is my mother’s scalloped potato recipe, I look forward to them every year πŸ™‚

  7. Cheryl Moulthrop

    Ham us our traditional Easter meal. I always like to try new glaze ideas. This Prosecca recipe looks delicious!

  8. Laurie Schladweiler

    I’m curious. Did you add liquid to the roaster pan? It’s my first time using an electric roaster for ham.

      • Laurie Schladweiler

        Thank you for your response! Our Easter ham was delicious. We ended up placing it fat side down in the roaster and adding some chicken broth to pan. I didn’t want to do fat side up. On a plain vanilla day (not a holiday) I will also try without the liquid. I will let you know!

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