Chocolate Chip Peanut Butter Jam Bars #chocPBday

Right now is the beginning of the best day ever – Chocolate Peanut Butter Day! Hosted by Carla of Chocolate Moosey and Miriam of Overtime Cook, more than 30 bloggers are sharing their favorite chocolate peanut butter recipes, ranging from cookies and bars to scones and muffins. Follow the hashtag #chocPBday on social media and join us with your favorite chocolate and peanut butter recipes. Want to find all the recipes in one place? Follow our Pinterest board. We are also teaming up with OXO, King Arthur Flour, and Peanut Butter & Co. to bring you three fabulous prize packs. If you love to bake, you don’t want to miss entering!

chocolate chip peanut butter jam bars

We have a whole lotta chocolate peanut butter love going on today! Make sure you check out all these other fantastic offerings and Pin them to save for later–you’re going to want to try them all!

chocolate chip peanut butter jam bars

And, of course, my recipe. Chocolate Chip Peanut Butter Jam Bars.

Because I wanted a cookie bar that evoked memories of childhood, while being just a little more sophisticated. Chocolate and peanut butter chips stud this peanut butter cookie crust and topping, hiding a layer of cherry jam that is simply amazing. I say this serves 16–it’s more like 2. It might be a good idea to double the recipe and prepare in a 9″x13″ pan instead. I won’t judge you. Peanut butter and chocolate are good for you, right? (I keep telling myself that, anyway…)

chocolate chip peanut butter jam bars

5.0 from 2 reviews
Chocolate Chip Peanut Butter Jam Bars
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Cookie
Serves: 16
Ingredients
  • 1½ cups King Arthur Flour white whole wheat flour
  • ½ teaspoon baking powder
  • ¼ teaspoon kosher salt
  • 1 cup creamy peanut butter
  • ¼ cup (4 Tablespoons) unsalted butter, softened
  • ¾ cup light brown sugar, lightly packed
  • 1 large cage-free egg
  • 1 teaspoon vanilla extract
  • ¾ cup semi-sweet chocolate chips
  • ¾ cup peanut butter chips
  • ¾ cup cherry jam
Instructions
  1. Preheat oven to 350 degrees Fahrenheit. Grease an 8"x8" baking dish and line with parchment paper, leaving enough overhang to grip and remove the bars after they've cooled. Set aside.
  2. In a large mixing bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In the bowl of an electric mixer fitted with the paddle attachment, combine the peanut butter, butter, and brown sugar. Beat until creamy, about 3-4 minutes.
  4. Add the egg and beat until well-incorporated, at least 1 minute.
  5. Mix in the vanilla extract.
  6. With the mixer on medium low, gradually add the flour mixture. Mix until almost incorporated, then add the chocolate and peanut butter chips. Mix until incorporated.
  7. Press half of the cookie dough in the bottom of the prepared pan. Spread over that the jam.
  8. Grab handfuls of the remaining cookie dough and break it up over the top of the jam so you have crumbles everywhere.
  9. Bake for 30 minutes, or until the top is golden in color.
  10. Cool completely, then grab the edges of the parchment paper and lift straight up to remove from the pan.
  11. Cut and serve.

chocolate chip peanut butter jam bars

I want to send out a HUGE thank you to our sponsors for Chocolate Peanut Butter Day. Thanks to them, 3 of you will be receiving some pretty amazing prize packs! Be sure to follow them on social media:

OXO: Website | Facebook | Twitter | Pinterest | Instagram | YouTube

King Arthur Flour: Website | Facebook | Twitter | Pinterest | Instagram

Peanut Butter & Co: Website | Facebook | Twitter | Pinterest| Instagram | YouTube

Yup, that’s right, there are 3 big prizes available today. Because it wouldn’t be a celebration without prizes!

chocolate peanut butter day prizesPrize Pack #1: OXO Baking Tool Set: One 3-in-1 Egg Separator, One Bent Icing Knife, One Brownie Spatula, One Cake Tester, One Cookie Spatula, One Cupcake Icing Knife, One Cupcake Corer, One Egg Beater, One Stainless Steel Measuring Cups, One Stainless Steel Measuring Spoons, One Medium Cookie Scoop

Prize Pack #2: King Arthur Flour ingredients: One bag of all-purpose flour, one package of Guittard bittersweet chocolate disks, and one bottle of pure vanilla extract

Prize Pack #3: Peanut Butter and Co. package including: one Dark Chocolate Dreams 6-pack, One Variety 6-pack, and One 31 Days of Dark Chocolate Dreams cookbook.

This giveaway is open to US residents only and will be picked from random draw. Giveaway ends Monday March 31 at 11:59 PM. The winners will be notified via email and have 24 hours to respond. If not, the prize is forfeited and another winner will be chosen.

Enter in the Rafflecopter box below for your chance at all this goodness. Good luck!

a Rafflecopter giveaway
Disclosure: OXO, King Arthur Flour, and Peanut Butter & Co. are providing the prizes for this giveaway, free of charge. I received no product or compensation from these companies for this post. All opinions are my own.

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