29 Comments

  1. Terra

    Awww, Yay! Happy Blogaversary:-) How fun, we are celebrating our blogaversary the same week! So happy I met you, here is to many more years! Hugs, Terra

  2. Congratulations! Happy Blog-aversary πŸ™‚ These cupcakes look delicious! Any suggestions as to what we could sub for the Tropical Coconut Coffee? We live in the boonies and don’t have access to such a wonderful sounding concoction.

  3. You’ve only been doing this a year?! Wow! I’m impressed. Keep up the good work, good luck to you in the next year, and congrats on one under your belt. (And my daughter started 1st grade this year too. Where does the time go?)

  4. Linda Jordan

    I have an obsession with Samoa cupcakes that they sell for $4.00 each at the bakery. Since I am too cheap to spend that much each time I get a craving, I was thrilled that your website popped up. I was sold on your recipe when you said it was the best thing you ever baked–ever! My problem (besides the cheap thing): what is Island Coconut Coffee? I’m not much of a coffee drinker, and maybe you can buy ICC somewhere in Michigan, but I’ve never seen it. Any ideas for a substitution? I do have coconut flavoring in my bakery stash if that might help. Linda

    • So glad I could help! πŸ™‚ $4/cupcake is steep! Island Coconut Coffee is a Keurig coffee flavor that’s out during the summer. If you can’t find coconut-flavored coffee, then I would try using plain coffee plus 1 tsp of coconut flavor and see how that goes. Good luck!

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